Our Mixed Greens combines Nutritious Greens and Powerful Flavours, expect to find Green in Snow & Giant Red Mustard Greens with Mizuna (Japanese Greens) and Asian Cabbage leaves.
Big Leaves, Big Flavor and High Nutrition content.
Variety & Origin
Green in Snow | Giant Red | Mizuna | Granaat – Organic Seed
How to Use – Cook | Juice | Raw
Mustard Greens are a good source of Protein, Niacin and Phosphorus, and a very good source of Dietary Fiber, Vitamin A, Vitamin C, Vitamin E (Alpha Tocopherol), Vitamin K, Thiamin, Riboflavin, Vitamin B6, Folate, Calcium, Iron, Magnesium, Potassium, Copper and Manganese.
Chinese cabbage has long been recognised as a health boosting vegetable, The flavonoid content and large amounts of vitamin A and C make Chinese cabbage a rich source of antioxidants. Antioxidants help protect the body from free-radicals and degeneration. They are essential for both maintaining a youthful look as well as keeping your body fit and strong.